Ingredients
Method
- Place the berries, lemon juice and water into a blender. Blend until smooth.
- In a small saucepan on medium heat, warm the mixture.
- Slowly add in the gelatin and mix until it has dissolved.
- Next, add in the sweetener until well combined.
- Pour the mixture into a mould or simply a small glass baking dish.
- Place in the fridge to set for 1 1/2 hours.
- Slice or pop out the gummies and enjoy!