Creamy, sweet, salty, wholesome Moringa Snack Balls. All the good things, in one little round bite! These are a perfect on-the-go good-for-ya snack!
A delicious blend of moringa, coconut, dates and chocolate. These Moringa Snack Balls are a perfect way to perk you up any time of the day! Plus, this recipe is quick and easy! It’s also refined sugar-free, dairy-free, gluten-free and Paleo friendly.
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Recipes you may enjoy:
Matcha Energy Balls
Chocolate Hazelnut Balls
Carob Balls
Healthy Cookie Dough
Chocolate Almond Truffles
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Make sure to tag me on Instagram @reclaimedhealthjayde if you make it!
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Moringa Snack Balls
Ingredients
- 1 cup unsweetened coconut flakes
- 5 medjool dates pits removed
- 1 tbs. Nutridom Canada's Moringa Powder
- 3 tbs. maple syrup
- 4 tbs. almond flour
- pinch sea salt
- 2 tbs. coconut oil melted
Toppings
- 1/4 cup chocolate chips melted
- 1/4 cup unsweetened coconut flakes
Instructions
- Combine all of the ingredients except for the chocolate chips into a high-speed blender.
- Scoop the mixture out and roll into 8 equal sized balls.
- Roll each ball into the unsweetened coconut flakes.
- Next, drizzle the melted chocolate over the balls.
- Set in the fridge for an hour and enjoy. Store in a sealed glass container for a week.
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I would love for you to join the Reclaimed Health Community Facebook Group. I share lots of delicious gluten-free and dairy-free recipes, health tips etc.
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